The Fermentation Kitchen
The Fermentation Kitchen
SKU: 9780241697115 • Barcode: 9780241697115

The Fermentation Kitchen

$49.99 $49.99

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Product specs

Book information

  • Format: Hardback
  • Main subject: Cookery / food and drink / food writing / cookbooks
  • Genre / subject: Preserving and freezing
  • Audience: Adults

About the book

The Fermentation Kitchen is a cookbook for adult readers.

Fermentation techniques and recipes to maximise flavour, texture and aroma in your cooking. From kimchi to miso, kombucha to ginger beer, The Fermentation Kitchen introduces you to the alchemy of fermentation - taking simple ingredients and transforming them in form and flavour.

Explore a wide range of authentic and adapted techniques from across cultures and continents and harness bacteria, yeast, and fungus to create a variety of ferments to add flavour to dishes, boost gut health, and give perishable produce a new lease of life. Reconnect with these natural processes and learn to incorporate ferments into your everyday cooking with guides to flavour, texture and aroma alongside recipe ideas serving as inspiration.

Delivery & pickup: Available from Whimsy and Wonder with New Zealand delivery or Christchurch pickup.

We have flat shipping rates.  There is one fee for the whole of your order.

$10 within Christchurch.

$15 within the rest of the South Island.

$20 to the North Island.

We aim to ship all orders received by midday on the same day. Past midday we will ship the next business day.

Local and South Island orders are targeted overnight excluding weekend deliveries.

North Island sales are targeted for 2 business days.

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